Durian is an edible fruit that grows on a tree of the same name and belongs to the genus Durio. There are about 30 varieties of Durio fruit, and 9 are suitable for edible purposes. Durio is native to Malaysia, Indonesia, Brunei, and Phillippines. Durian fruit is strong on the olfactory senses, and its smell can […]
Dragon fruit which is also known as pitaya fruit or pitahaya fruit is a delicious fruit found and popular among the regions of Central America, South America, and Asia. This exotic fruit is light sweet in taste and when it comes to texture it is between that of kiwi and of apple. Being an excellent […]
Goji berries are delicious fruit berries that belong to either Lycium barbarum or Lycium Chinese, two closely related species of the boxthorn in the nightshade family, Solanaceae. They are native to Asia and are being used in Asian cuisine from the ancient time. They are used not only for the culinary purposes but also as […]
Soursop is a delicious fruit of the Annona Muricata, an evergreen flowering plant with broad leaves and flowers. It is native to tropical regions of America and belongs to the Annonaceae family, and in the same genus, Annona as cherimoya. Soursop smells like pineapple, and has a combined taste of strawberries and apple, with a touch […]
Clementine or tangor is a citrus fruit with a smooth glossy appearance and deep orange color. It is a hybrid between the willow leaf mandarin orange and the sweet orange. They are sweet and juicy and are less acidic than orange. Clementine provides many health and beauty benefits due to the abundance of essential nutrients […]