Pepto-Bismol is a medication available without a prescription used to treat digestive symptoms such as nausea, heartburn, indigestion, and diarrhea. Its main component of bismuth subsalicylate helps reduce inflammation in the digestive tract and protects it from acids with its coating. Pepto-Bismol can be taken orally as a liquid, or in chewable tablets and caplets. […]
Apples are squeezed to make apple juice, which can then be canned and heated to preserve it. Pasteurization guarantees the beverage is safe for consumption afterward. Apples are a great source of juice when sweetened with sugar or corn syrup. Not only is this beverage popular among both adults and children, but it can also […]
Watermelons are members of the Cucurbitaceae family, which also contains cucumbers, squash, and cantaloupe. It is native to Africa’s tropical regions, but it is now grown in many parts of the world. Watermelons are recognized for their juicy, delicious flesh, which is normally a deep red or pink color, though yellow or orange flesh is […]
A cruciferous vegetable, cabbage is an annual crop known for its dense-leafed heads. Rich in vitamin C and dietary fiber, cabbage can be enjoyed raw or cooked in a variety of dishes. Cabbage And Digestive Health Cabbage is rich in fiber, water, and anti-inflammatory properties, making it a beneficial food for digestion. It adds bulk […]
Cranberry juice is derived from North American cranberries, a sour type of red berry. To produce this beverage, they are combed through and then processed by juicing which extracts their juice. Afterward, the mixture is filtered to remove solid pieces and is usually sweetened with sugar or high fructose corn syrup. Following pasteurization, which involves […]
