Thyme is an evergreen shrub which is native to the Mediterranean region and certain parts of Africa and dates back to the Egyptian era. There are many forms of thyme, but the most common one is scientifically known as the Thymus Vulgaris. It is mainly known for its medicinal and culinary purposes. Thyme is a …
Thyme is an evergreen shrub which is known for its medicinal and culinary purposes. There are many forms of thyme, but the most common one is scientifically known as “Thymus Vulgaris”. It is native to the Mediterranean region and some parts of Africa and dates back to the Egyptian era. Thyme is a good source …
Beetroot is the taproot portion of the beet plant and is mainly cultivated for its edible taproots. It is one of the several cultivated varieties of beta vulgaris and is known by various names such as table beet, garden beet, etc. Beetroot is a good source of many nutrients like vitamins, minerals, antioxidants, phytonutrients, dietary …
11 Major Side Effects of Eating Too Many Beetroots Read More »
Beetroot is the taproot portion of the beet plant and is usually known as beet or the table beet and the garden beet. Being a good source of many nutrients like vitamins, minerals, antioxidants, phytonutrients, flavonoids, phytonutrients, etc. beetroot provides numerous benefits to us, and in this article, we will know about the major health …
